TAZA Sheermal is a sweet-savory South Asian flatbread, known for its soft, fluffy texture and golden-brown crust. Infused with saffron, cardamom, and a hint of sweetness, it balances harmonious flavors that taste delicious with tea or any other hot beverage. How to Use Sheermal: 1. Remove TAZA sheermal from the packaging. 2. Place the sheermal on a hot skillet. 3. Cook each side for 2-3 minutes or until it turns soft & golden brown. Storage: Store TAZA sheermal in your freezer at -18°C or below.
